Tim has been certified by the World Brewing Academy in
both brewing technology and as a Master Brewer. During his brewing education, he participated in the Siebel Institute of Technology’s course in Brewing Technology and Master of Beer Styles and Evaluation. Tim also has his degree in Brewing Technology and Master Brewer Diploma from the World Brewing Academy. His courses have taken him from Chicago to Munich, Germany and he is also a member of the Master Brewers Association of America. His past experience includes working for the Yellow House Canyon Brew Works as their brewer and Vice President. This position allowed him to focus on developing recipes and brewing techniques.

Robert and Jessica are also Texas transplants. Their passion for craft beer however, began on the east coast while they lived in Raleigh, NC.  It was in Carolina that they developed a love for craft beer, independent breweries, and locally made products.  They were so excited that they decided to take a risk and open their own brewery.  After meeting Tim Hardy in their hometown of Lubbock, TX, they moved to Southeast Kansas in order to pursue their dream.  Robert has a background in microbiology, with degrees from both Texas Tech and University of Nebraska and did an internship at Pappy Solkum Brewery. Robert is a Firefighter and Jessica is the Indy Brew Works manager.  They have one amazing son who takes up the rest of their time.